5th Meeting / 9 - 14 February 2020
The work of the 5th meeting of the European program Erasmus + 2018-2020 entitled "Food Ethos EDucation in Schools" was held with absolute success, which was held in Larnaca, Cyprus during the period 09-14 / 02/2020
It was Cyprus' turn to welcome the participants of the program from Spain, Slovakia, Velestino, Magnesia and Aiani High School. This meeting was attended by 8 teachers and 12 students from schools in the above countries.
The teachers were initially warmly welcomed by the Director of the Vergina High School who referred to the importance of the program and the need for the adoption of an intercultural culture by all European peoples.
As part of the program, the participants visited a confectionery workshop where students saw and made their own chocolate-based pastries. They also visited the city of Larnaca and Nicosia and the traditional village of Lefkara where they were guided to a workshop for making delights. Then they visited a winery in Erimi, a medieval museum and the famous Maritime Museum in Ayia Napa.
Following the program, teachers and students, guests and guests, in workshops determined the next actions, movements and tasks that should be done to produce the desired result of the program
On the last day, the appointment for the next destination, which is Velestino in Volos, was renewed.
It was Cyprus' turn to welcome the participants of the program from Spain, Slovakia, Velestino, Magnesia and Aiani High School. This meeting was attended by 8 teachers and 12 students from schools in the above countries.
The teachers were initially warmly welcomed by the Director of the Vergina High School who referred to the importance of the program and the need for the adoption of an intercultural culture by all European peoples.
As part of the program, the participants visited a confectionery workshop where students saw and made their own chocolate-based pastries. They also visited the city of Larnaca and Nicosia and the traditional village of Lefkara where they were guided to a workshop for making delights. Then they visited a winery in Erimi, a medieval museum and the famous Maritime Museum in Ayia Napa.
Following the program, teachers and students, guests and guests, in workshops determined the next actions, movements and tasks that should be done to produce the desired result of the program
On the last day, the appointment for the next destination, which is Velestino in Volos, was renewed.